Specification:

Composition: Contains a blend of beneficial decomposing bacteria, primarily Bacillus species, which break down organic matter efficiently.

Form: Liquid solution, easy to apply via direct soil drenching or spray.

pH Level: Neutral to slightly acidic (pH 6.5–7.0), ensuring compatibility with various soil types.

Application Rate: Typically 2-5 ml per liter of water, depending on the crop or soil condition.

Shelf Life: 12 months from the date of manufacture, stored in a cool and dry place.

Packaging: Available in 1-liter and 500 ml leak-proof, UV-resistant plastic bottles to preserve bacterial viability.

Eco-friendly: 100% natural, non-toxic, and biodegradable, making it safe for the environment, humans, and animals.

Temperature Tolerance: Effective in a wide range of temperatures, from 10°C to 40°C.

This product helps improve soil fertility by speeding up the natural decomposition process, turning organic waste into valuable plant nutrients.

Our Services

Reliable Sourcing

Orgo I Decompose is sourced from trusted suppliers who specialize in organic and natural agricultural products. The bacteria strains used in the formulation are carefully selected and cultured under strict conditions to ensure the highest levels of efficiency in decomposing organic matter. All raw materials and bacterial cultures are ethically sourced and comply with international standards for organic and eco-friendly products. This ensures that the product is both effective and safe for use in sustainable farming practices worldwide.

Premium Quality Assurance

To maintain the premium quality of Orgo I Decompose, rigorous testing is conducted at every stage of production. The product undergoes quality checks for bacterial viability, pH levels, and contamination to ensure optimal performance in soil applications. Additionally, the packaging is designed to protect the bacterial cultures from UV light and environmental factors, preserving their effectiveness until application. Certifications from organic standards authorities and regular audits of the manufacturing process guarantee that Orgo I Decompose meets the highest global standards for organic agricultural inputs.

Packaging, Shipping & Delivery

When exporting Orgo I Decompose, ensuring the integrity and viability of the bacterial cultures during transit is critical. The packaging process involves several steps to safeguard the product:

Primary Packaging:

The decomposing bacteria product is stored in air-tight, UV-resistant containers, typically made from high-density plastic or eco-friendly materials. This ensures that the product remains protected from moisture, air, and harmful light exposure, preserving the potency of the bacterial cultures.

Each container is securely sealed with tamper-evident caps to prevent leaks or contamination during transit.

Secondary Packaging:

The individual containers are placed into corrugated cardboard boxes, which offer protection from external impacts. The boxes are designed to reduce internal movement, minimizing the risk of damage during shipping.

For extra security, foam inserts or biodegradable padding may be used to ensure the containers are stable within the boxes.

Sealing and Labeling:

Each box is sealed with high-quality, moisture-resistant packing tape to prevent accidental openings. The boxes are clearly labeled with product details, handling instructions (e.g., “Keep Cool,” “Handle with Care”), and compliance information, such as batch numbers and certifications.

Labels may include barcodes or QR codes for easier inventory management and tracking throughout the supply chain.

Palletization:

For larger shipments, the boxes are stacked on wooden or plastic pallets, wrapped with stretch film for stability during transportation. This process ensures that the boxes remain secure and do not shift or fall during handling or shipment.

The pallets are designed to optimize space within the shipping container and ensure even weight distribution, reducing the risk of shifting or tipping during transit.

Container Loading:

The pallets are loaded into shipping containers, where proper bracing and cushioning are used to prevent any movement during transport. Temperature controls may also be applied depending on the requirements for maintaining the bacterial cultures’ viability.

Documentation:

Complete export documentation, including packing lists, invoices, certificates of origin, and any required certifications for organic products, is prepared and accompanies the shipment. This ensures smooth customs clearance and compliance with international shipping regulations.